Description

40 Fathom Breaded Scallops, 1lb

PREPARATIONS & COOKING INSTRUCTIONS
KEEP FROZEN UNTIL USED. DO NOT REFREEZE IF THAWED.

DEEP FRY: PLACE FROZEN BREADED SCALLOPS IN PREHEATED 350°F/180°C OIL FOR ABOUT 4-4 1/2 MIN FOR #1676 OR 5 1/2 MIN FOR #5014. LET STAND 2 MIN. DO NOT OVERCOOK.

FORCED AIR CONVECTION OVEN: PLACE SINGLE LAYER OF FROZEN BREADED SCALLOPS ON SHALLOW BAKING PAN IN PREHEATED 425°F/220°C OVEN FOR ABOUT 10 MIN.

OVEN: PLACE SINGLE LAYER OF FROZEN BREADED SCALLOPS ON SHALLOW BAKING PAN IN PREHEATED 450°F/230°C OVEN FOR ABOUT 12 MIN.